Polyethylene (PE):
Elastic, impact-resistant, cold-resistant, this material is suitable for applications to -73° C. FDA approved for use in food processing.
Polypropylene (PP):
Neither aggressive substances nor temperatures up to +100° C can affect this material. FDA approved for use in food processing.
Polyacetal (POM):
This plastic is perfect for applications within a temperature zone of -43° C to +95° C with its high tensile force and low friction values. FDA approved for use in food processing.
Polyamid (PA):
Robust, pliable material with exceptional belt strength and a high level of notched impact strength. Temperature range from -45° C to +110° C